| Prior
to fermentation, a small percentage of “blush”
colored juice is set aside, while the resulting concentrated
juice continues on the path to a Reserve release.
This
unique process leaves us with a delightfully intense
Rosé wine perfect for those lighter moments
in life. Only 110 cases were produced.
This vintage is now sold out. If
you would like to be told when the next vintage will
be released, please sign up for our newsletter.
Bottle analysis:
Alcohol: 13.1%, pH: 3.30, TA 0.623 g/100ml, RS 0.89%
Please click here
for a printable version of these notes.
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