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Rosé, Santa Barbara County, 2008

The grapes for our 2008 Rosé come from a number of different vineyards throughout Santa Barbara County. Our Rosé is created from select Syrah and Grenache grapes, which are harvested at peak maturity and earmarked for our Reserve program.

Prior to fermentation, a small percentage of “blush” colored juice is set aside, while the resulting concentrated juice continues on the path to a Reserve release. This unique process leaves us with a delightfully intense Rosé wine perfect for those lighter moments in life. Only 167 cases were produced.

The 2008 vintage is now sold out. If you would like to be told when the next vintage will be released, please sign up for our newsletter.

Bottle analysis:
Alcohol: 13.1%, pH: 3.17, TA 0.693 g/100ml, RS 0.015%

Please click here for a printable version of these notes.